Samuwar injunan Kofin Takarda

An fara gabatar da Kofin takarda a ƙarshen 1970s.A wannan mataki, ƙarfin takarda zai iya maye gurbin gwangwani na gwangwani da gwangwani na aluminum, kuma an inganta ingantaccen ingancin kayan abinci na takarda, don haka yana kawo kyakkyawan fata don haɓaka kayan abinci na takarda.Saurin haɓaka masana'antar ƙoƙon takarda yana nunawa a cikin sauƙi da saurin aikace-aikacen Kofin Takarda kanta.A halin yanzu, an yi amfani da Kofin Takarda sosai a liyafar taro, ruwan sha na ofishin kai, sabis na abinci, wasanni da nishaɗi da sauran ayyukan sha cikin sauri.An fi bayyana dacewarsa a cikin aikace-aikacen sa na lokaci guda, idan aka kwatanta da kofuna na filastik bayan amfani da maganin matsawa cikin sauƙi, ɗaukar ƙaramin sarari, kuma kofuna na takarda a ma'ana ya fi karɓuwa.Damar kofin takarda yayi daidai da dacewarsa,Kofin takarda tare da sauƙi don ɗauka, sauƙi don sakawa, sauƙin tafiyar da halaye, sauƙin sarrafawa bayan amfani, zai iya rage yawan ƙarin aiki.Bugu da ƙari, kofin takarda a cikin amfani da siffofi na taimakon kai, yana nuna dacewa da kofi na takarda da sauri halaye biyu.Mutane da yawa a waje ba su dace da ɗaukar kofi, kofunan takarda a wurare da yawa don magance matsalolin “Tasha Ruwa” na mutane, don kawar da damuwar mutane game da tsabtace kayan aikin sha.Don haka makomar kasuwar kofin takarda tana da yawa.

Kofin takarda shine abin sha, ba ƙoƙon awo ba, don haka babu buƙatar aunawa da layi.An ƙididdige buƙatun ingancin Kofin Takarda tare da ƙididdige su, wanda Grade A shine matakin ci gaba na ƙasa da ƙasa, dangane da sakamakon gwajin jiki na ƙasashen waje da ƙa'idodin kasuwancin waje, Grade B shine babban matakin ƙasa da ƙasa, kuma fihirisar fasahar sa ta ɗan yi ƙasa da Grade A. , amma ya fi matakin cancantar da za a iya amfani da shi kawai, c shine matakin cancanta.Matsakaicin-wannan ma'auni yana ƙayyadaddun buƙatun fasaha, hanyoyin gwaji, ƙa'idodin dubawa da alamomi, marufi, sufuri da ajiyar kofuna na takarda don marufi abinci.Wannan ma'auni yana aiki da kowane nau'in kofuna na takarda da aka lulluɓe da paraffin ko polyethylene don shirya abinci.Ana amfani da samfuran a matsayin kwantena don abin sha mai sanyi da zafi da ice cream